Blueberry Chutney

Blueberry Chutney

Ingredients:

Blueberry                           2 cup

Diced Onion                      ½ diced

Grated Ginger                   ½ tbs

Vinegar                              2 tbs

Sugar                                 ½ cup

Cinnamon stick                 1

Fenugreek                         ½ tbs

Salt to taste

Method:

Mix all ingredients and cook it in a saucepan.

Boil it for 2-3 mins.

Stir it continuously.

Now Cook it for 8-10 min on medium flame or till it gets little thickened.

Cool it and store it in refrigerator.