Green chicken

Green chicken

Ingredients:
For marination
Chicken                           ½ kg
Curd                                1 cup
Ginger garlic paste            1 tbsp
Turmeric powder              ½ tbsp
Cilantro leaves                  1 cup
Pudina(mint)                     1 cup
Green chili                        6-7
oil                                     1 tbsp
salt                                    1 tbsp 

For gravy
Chopped onion                     1
Oil                                         1-2 tbsp
Garam masala                     ½ tbsp
Black pepper powder           ½ tbsp
Fresh Cream                        1 tbsp
Kasuri methi                       ½ tbsp
Salt


Method:
Make a paste of cilantro,pudina and green chilies.
Add turmeric powder, ginger garlic paste,green paste,curd,oil,salt in chicken.
Mix it well and marinate it for 1-2 hour.
Heat oil in pan and add onion.
Fry it till color changes to brown.
Add marinated chicken and mix it well.
Add black pepper powder and salt.
Mix it well.
Cook it for 10-15 min.
Check whether chicken cooked or not.
If chicken is not cooked then cook for more time.
Add fresh cream and mix it.
Sprinkle kasuri methi and cover it .